Aaron Shill
A plate of basashi, raw horse meat, served in Kumamoto, Japan.

What’s the most interesting, memorable food you ate on your mission?

With missionaries from The Church of Jesus Christ of Latter-day Saints serving around the globe in numerous cultures, unique encounters with food become a prominent part of the missionary experience. And Mormon Times wants to hear your story.

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We invite readers to share their experiences to be considered for publication. Please limit your story to 200 words and include your name, your current city of residence, the name of the mission where you served and the years you where there. Experiences should reflect a spirit of appreciation and respect for cultures.

Submissions can be emailed to mormontimes@desnews.com, posted on the Mormon Times Facebook page, submitted via Deseret Connect at deseretconnect.com or posted in the comment section below.