I have an aquaintance who is a very high-maintenance and picky eater. This guy
complains about everything. When he was in town visiting with some colleagues,
he asked for a new restaurant that was "off-the-charts". I
recommended the Farm at Canyons and held my breath. "Absolutely Fantastic
and Amazing!" was his response. If he loved it, everyone will. My wife
and I now use it as our Sunday Brunch destination and enjoy the new summer
operations at Canyons in Park City.