Duck with Cranberry Mostaza
Roasted Duck, Root Vegetables and Apples
Sauteed Duck Breast with Gingered Grape Sauce
Seared Duck Breast with Rhubarb-Black Pepper Sauce
Appetizers & Snacks
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Main Dishes
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Vegetarian
Bacon Baked Potato Pretzels
Sausage Stuffing with Apples and Sage
Whole-Wheat Couscous, Wild Mushroom and Leek Stuffing
Cherry-Apricot Crumb Pie
Whole-Wheat Apricot Sage Breadsticks