Ingredients

8 oz. cream cheese, softened
1/4 cup chopped nuts
2 tablespoons Tang orange drink mix

Directions

Combine, mix well and chill. Serve in small bowl in the middle of a platter surrounded by sliced apples. Or cut a top slice off an orange. Scoop out pulp. Fill the cup with the dip. Makes approximately 32 servings.

Each serving contains 34 calories, 3 g fat, 8 mg cholesterol, 1 g carbohydrate, 22 mg sodium.