Ingredients

Yield: 24 servings

For batter:
2 packages Devils Food Cake Mix
4 eggs
2/3 cup oil

For Filling:
1 8-ounce package cream cheese, softened
1/2 cup butter, softened
3 to 4 cups powdered sugar
1 teaspoon vanilla

Directions

Preheat oven to 350 degrees. In a large mixing bowl combine cake mixes, eggs and oil. Mix until all ingredients are well blended. Roll cookie dough into balls 11/2-inch in diameter. Place on an ungreased cookie sheet. Bake for 8-10 minutes. Let cookies cool on cookie sheet for about 5 minutes, then remove to a cooling rack. Cool completely. For filling, in a medium mixing bowl blend together cream cheese and butter. Mix in powdered sugar and vanilla. Spread filling over the bottom side of a cooled cookie, then place another cookie over the filling, sandwiching the filling between the cookies. Store in an airtight container.

Each serving contains 309 calories, 17g fat, 35g carb, 237mg sodium, 92mg cholesterol.