Ingredients

3 tablespoons margarine or butter
10-ounce package regular-size marshmallows, 38 to 40 marshmallows
1/2 cup peanut butter
6 cups crisp rice cereal
1 1/2 cups milk chocolate chips or semisweet chocolate chips
White decorator icing
Assorted candies

Melt margarine in large microwave-safe bowl on high (100 percent power) for 45 seconds or until melted. Add marshmallows; toss to coat with margarine.
Cook on high 1 1/2 minutes or until smooth when stirred, stirring after 45 seconds. Stir in peanut butter.
Immediately add cereal; mix lightly until well coated. Press into greased 13- by 9-inch pan.
Cook chips in small microwave-safe bowl on high for 2 minutes, or until smooth when stirred, stirring every minute. Spread melted chips on marshmallow and rice cereal mixture. Cool. Cut into tall triangles so that the treats look like witches' hats. (You may want to leave a thin base along the bottom of the triangle to resemble the brim of a witch's hat.) Decorate with decorator icing and candies, if desired. Makes 24 hats.

Directions

Preparation Time: 10 minutes, plus cooking

Microwave Cooking Time: 4 minutes