Ingredients

6 eggs
2 tablespoons lowfat milk
Salt and pepper to taste
12 sausages, cooked
2 potatoes, baked in microwave, cooled and diced (works best if they have cooled completely)
3/4 cup cheese, finely grated (any cheddar, or jack)
1 12-ounce jar of fresh or bottled salsa
12 flour tortillas

Directions

Scramble and cook the eggs and milk together, with salt and pepper to taste. Heat tortillas a few at a time in the microwave just to soften (15-20 seconds).

Put about 1/4 cup eggs in center of tortilla. Cut 1 sausage on top of egg, sprinkle with 1 tablespoon potato. 1 tablespoon of cheese, 1 tablespoon salsa. Fold ends in and roll up as a burrito. Place in a bag and freeze until needed. Makes 12.