Ramen Pad Thai
Main Dishes > Outdoor >
Author: Freezerbagcooking.com
Ingredients
1 quart-size freezer bag
1 package spicy chicken ramen
1 3-ounce pouch chicken breast
1 heaping tablespoon of peanut butter (individual packets work well)
Directions
At home: Place ramen and seasoning packet ( 1/4 to all of the packet, to individual taste) in freezer bag. Pack chicken breast and peanut butter separately.
In camp: Boil 1 1/2 cups of water. Add to bag containing ramen. Seal the top. Let sit in the "cozy" for about 10 minutes.
Drain off some of the liquid. Stir in chicken and peanut butter.
Cook's note: If using canned chicken, drain the liquid from the can before adding to the bag.
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