Ingredients

Take advantage of refrigerated pasta and spaghetti.

1 (9-ounce) package refrigerated meat- or cheese-filled tortellini or ravioli
1 (15-ounce) can of spaghetti sauce
1 cup mozzarella cheese
Pepperoni slices, optional
Olive slices, optional

Directions

Place tortellini or ravioli in a baking dish. Cover with spaghetti sauce. Top with cheese, pepperoni and olives. Bake 30 minutes at 350 degrees, or microwave on high for 10 minutes or until hot and bubbly.