When you buy a box of crackers labeled "natural," do you assume they’re organic? Don’t.
Coca-Cola says it will drop a controversial ingredient from all its drinks that contain it, not just Powerade. Read more »
Besides storing foods containing vitamin C, vitamin C pills are inexpensive to store and even after a long storage time will retain enough vitamin to prevent scurvy and subsequent death from lack... Read more »
Four sisters act like crazed piranhas as they battle each other for sweets. Dad locks the freezer and takes control of their junk food. A martyr for his family’s health, he gulps down their... Read more »
Looking for ways to add variety to bread-baking? Four new cookbooks have some ideas. Read more »
Cherie Schetselaar and Britney Rule, a mother-daughter blogging team, make cooking with exotic-sounding grains like amaranth, spelt and teff simple, easy to understand and appealing with this... Read more »
Chipotle's coming price hikes could hit steak lovers particularly hard. The Mexican food chain said earlier this month that it plans to start charging more for its burritos, bowls and tacos in... Read more »
Vermont has raised the stakes in the debate over genetically modified foods by becoming the first state to pass a bill requiring that they be labeled as such in the grocery aisle, making the move... Read more »
Vermont lawmakers have passed the country's first state bill to require the labeling of genetically modified foods, underscoring a division between powerful lobbyists for the U.S. food industry and... Read more »
If the latest development in culinary social media catches on, the trendiest restaurants may no longer be restaurants. Read more »
Three recently released slow cooker cookbooks offer tips and tricks as well as hundreds of recipes, each seeking to revamp the way people view and approach slow cooking. Read more »
He plays a bumbling dad on ABC's "Modern Family," but in Salt Lake City Ty Burrell is trying out for a role as restaurateur. Read more »
A delicious appetizer that is easy to prepare and uses ingredients that are marinated in a wonderful sweet and tangy sauce. Read more »
A bunch of kids in a minivan are solving twin challenges in northern Vermont: refugees struggling to find the food of their homelands and farmers looking to offload unwanted livestock. Read more »
A casting call for NBC's reality show "The Biggest Loser" will be in Salt Lake City on Saturday, April 19. Casting director Randy Bernstein says the new season will feature families of four who... Read more »
Risotto is a creamy and rich side dish that may seem intimidating to make. However, this recipe is not just delicious, but very simple to make. It can be a side dish that your family will put front... Read more »
Subway says an ingredient dubbed the "yoga mat chemical" will be entirely phased out of its bread by next week. Read more »
With sales slipping in the category, frozen food makers are in the final stages of preparing a major public relations campaign to defend the nutritional reputation of their products. Read more »
Obsessing over calories alone is becoming passe. Read more »
The coconut rage is everywhere, and incorporating it into your diet can be easy — and delicious. Read more »
The Food and Drug Administration is taking steps to ensure that shoppers who buy honey are getting the real deal. Read more »
Sweet oranges, tangy feta cheese and crunchy pecans combine in this simple yet delicious Orange and Pecan Salad. Read more »
Several West and Murray high school students received on-the-job experience working side-by-side with professional chefs preparing food for a reception at the Grand America. Read more »
Matt Pelton is a dutch oven cooking champion with a passion for anything cooked with fire. On March 29 at the Ceder Fort Warehouse in Springville, Pelton prepared food and answered questions from... Read more »
How to keep your cast iron cookware cooking great and looking great with these five techniques. Read more »
Is there a link between obesity and food stamps? New research from Pew Research Center says yes. Read more »
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