Utah State will host a football coaches’ luncheon on Monday, Sept. 10, at the Copper Mill Restaurant in downtown Logan. The luncheon, sponsored by the Big Blue Scholarship Fund, will start at noon and feature USU head coach Gary Andersen.
Cost of the luncheon is $13 for Big Blue Scholarship Fund Members presenting their membership card and $16 for non-members. Season passes are available for $125 for members and $150 for non-members.
Utah State, who is 2-0 for the first time since 1997, is coming off a 27-20 overtime home win against Utah and is ranked tied for 41st in the nation in the latest Associated Press top 25 poll. USU has won seven-straight regular season games dating back to 2011 and is tied for the sixth-longest active streak in the nation. USU has also won four-straight home games going back to last season, which is its longest streak since 1990.
Utah State travels to Wisconsin this week to play the Badgers on Saturday, Sept. 15, at 6 p.m. The game will be televised nationally on the Big Ten Network (Dish Ch. 439; DirecTV Ch. 610; Comcast HD Ch. 754). Wisconsin is 1-1 on the season following a 26-21 home win against Northern Iowa and a 10-7 loss at Oregon State.
All remaining Cache Valley Luncheons will be held at the Copper Mill Restaurant, which is located at 55 North Main in Logan on the following Mondays – Sept. 24, Oct. 1, Oct. 8, Oct. 22, Oct. 29, Nov. 12 and Nov. 19.
For USU football ticket information, contact the USU Ticket Office at the Dee Glen Smith Spectrum or by calling 1-888-USTATE-1 or (435) 797-0305.
Doug Hoffman is the assistant athletic director for Utah State University Athletic Media Relations.
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