Restaurants that serve alcohol would not have to wait for a state liquor license to become available in order to open more locations under a bill the Senate approved Tuesday.
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SALT LAKE CITY — Restaurants that serve alcohol would not have to wait for a state liquor license to become available in order to open more locations under a bill the Senate approved Tuesday.
SB167 would create a "master" license that a restaurant chain could obtain to cover all of its outlets rather than having to get permits for each one.
The measure would remove the uncertainty for big chains as to whether liquor licenses would be available under Utah's quota system, said bill sponsor Sen. John Valentine, R-Orem. It also would provide for more restaurants to serve alcohol.
"It gives predictability for someone who wants to expand," Valentine said.
A master full-service restaurant license would cost $1,500 plus a separate $2,200 fee for each location, making it more expensive than buying single licenses. A full-service restaurant may offer liquor, wine and beer. A master license would not be available to bars and social clubs.
The bill also calls for increased enforcement of state liquor laws. It includes a formula for more enforcement officers based on the number of restaurant locations, not licenses issued.
The Senate approved the bill 25-1. It now goes to the House.
Twitter: dennisromboy
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Once again proving that in Utah "Big Business" rules! We'll bend for national chains with unlimited cash, but say the average joe wants the laws changed to treat him like an adult, they'll be none of that.
zion More..
As an active LDS adult, I think the Utah Liquor laws are ridiculous. We always talk about being business friendly in this state. If that is so, than let the businesses serve alcohol. When I travel out of state for work frequently, my dinner has More..
What a bizarre length we have to go to so we can get a beer at a pizza hut. But we're moving forward, slowly but forward.