Kids gobble up Thanksgiving dinner at Utah Food Bank

Published: Thursday, Nov. 19, 2009 11:18 p.m. MST
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Javi Gutierrez, 9, of the Capitol West Boys & Girls Club, cheers for whipped cream on his roll during Thanksgiving dinner at the Utah Food Bank Thursday. Questar employees served dinner to 350 children who attend after-school programs at three of the food bank's Kids Cafe sites. The Kids Cafe program provides free meals and snacks to low-income children through 18 after-school locations, including boys and girls clubs and community centers.

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Javi Gutierrez, 9, of the Capitol West Boys & Girls Club, cheers for whipped cream on his roll during Thanksgiving dinner at the Utah Food Bank Thursday.

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