U. of U. Lifelong Learning offers "Gluten-Free Baking," Nov. 12, 6 p.m., 3500 S. 300 West, $55; "Artisan Bread Baking," Nov. 12, 6 p.m., at 8805 Blue Jay Lane, $57 (801-587-5433 or www.lifelong.utah)

John and Jennie's Bosch Kitchen, 6261 Highland Drive, offers "Pressure Cooker Turkey," Nov. 14, 10:30 a.m., free; "Shirley J's Seasoning Class," Nov. 17, noon, free; "Pies Gone Crazy," Nov. 21, 10:30 a.m., free; "Simple Thanksgiving Rolls," Nov. 24, noon, free (801-272-9922)

Thanksgiving Point offers "Italian Cooking," Nov. 14, 11 a.m., $40; "Thanksgiving in the Country," Nov. 17, 6:30 p.m., $50; "Holiday Desserts IV," Nov. 18, 6:30 p.m., $40; "Indian Cooking," Nov. 21, 11 a.m., $40; "Holiday Entertaining VIII," Nov. 24, 6:30 p.m., $40 (801-768-2300 or www.thanksgivingpoint.com)

Sandy Maceys Little Theater, 7850 S. 1300 East, offers "Thanksgiving Party," Nov. 12, 7 p.m., free; "Famous English Toffee," Nov. 17, 7 p.m., free; "Turkey in a Dutch Oven," Nov. 19, 7 p.m., free (801-255-4888)

Tuft Bosch Kitchen Center, 10610 S. Redwood Road, offers "Gourmet Rolls," Nov. 14, noon, free; "Thanksgiving Essentials," Nov. 14, 6 p.m., $5; "What to do With Thanksgiving Leftovers," Nov. 21, 1 p.m., free; "Whole Wheat Bread," Nov. 24, 6 p.m., and Nov. 18, 2 p.m., free (www.tuftbosch.com)

Sunflower Market offers "Raw Foods," Nov. 21, noon, $15; Ching Farm Vegan Cooking Class," Nov. 22, 5 p.m., free; "Raw Food Thanksgiving," Nov. 25, 6:30 p.m., $5 (801-266-3566).

Viking Cooking School, 2233 S. 300 East, offers "Hands-On Turkey Workshop," Nov. 14, 10 a.m.-3 p.m., $67.50 (www.vikingcookingschool.com or 801-464-0113).

For Your Kitchen, Newgate Mall, 3651 Wall Ave., Ogden, offers a variety of classes (801-866-1111 or e-mail classes@fykitchen.com)

Sandy Bosch Kitchen Center, 8940 S. 700 East, offers a variety of free classes (801-562-1212 or www.mykitchencenter.com)