What's cooking

U. of U. Lifelong Learning offers "Italian Dinner for Friends," Oct. 9, 6 p.m., at Orson Gygi, 3500 S. 300 West, $75; "Sushi Making," Oct. 12, 6 p.m., at Orson Gygi, 3500 S. 300 West, $70; "Make Your Own Baby Food," Oct. 12, 6:30 p.m., at U. Annex, 1901 E. South Campus Drive, $31; "Non-Dairy Ice Cream," Oct. 27, 6:30 p.m., at Orson Gygi, 3500 S. 300 West, $45 (801-587-5433 or www.lifelong.utah.edu.

Zion Harvest Market in Springdale is sponsoring "Fall Season Raw Foods," Oct. 11, 3:30-6 p.m.,$25, Canyon Community Center (zionharvest@zionharvest.orgor 435-772-0435).

John and Jennie's Bosch Kitchen, 6261 Highland Drive, offers "All Natural Pizzas," Oct. 10, 10:30 a.m., free; "Using Coconut Flour for Gluten Free Cooking," Oct. 13, noon, free; "Pasta Made from Scratch," Oct. 17, 10:30 a.m., free; "Whole Grain Breads and Rolls," Oct. 20, noon, free; "Cooking Under Pressure," Oct. 24, 10:30 a.m., free (801-272-9922).

Sandy Maceys Little Theater, 7850 S. 1300 East, offers "Pumpkin Soup and More," Oct. 13, 7 p.m., free; "Dutch Oven Super Fall Recipes," Oct. 15, 7 p.m., free; "Cookies," Oct. 20, 7 p.m., free; "Get Ready for Halloween," Oct. 22, 7 p.m., free (801-255-4888).

For Your Kitchen, Newgate Mall, 3651 Wall Ave., Ogden, offers "29-Minute Meals," Oct. 10, 11:30 a.m., $10; "Crepes for All Occasions," Oct. 16, 6:30 p.m., $15; "Roasted Corn Chowder," Oct. 17, 1 p.m., $15; "Cake Decoration Court 3," a three-series class on Oct. 17, Nov. 3 and Nov. 10, 6:30 p.m., $60; "Bread Basics," Oct. 21, 11:30 a.m., $10 (801-866-1111 or log on to classes@fykitchen.com.

Sandy Bosch Kitchen Center, 8940 S. 700 East, offers "Healthy Breakfast Class," Oct. 10 , 11 a.m., free; "Gluten-Free/Lactose-Free Class," Oct. 14, noon, free; "Original Fast Foods Class #2," Oct. 14, 6:30 p.m., free; "Xagave Class," Oct. 17, 11 a.m., free; "Healthy Breakfast Class," Oct. 21, noon, free; "Pressure Cooking Class," Oct. 24, 11 a.m., free; "Artisan French Bread & Soup," Oct. 28, noon, free; "Original Fast Foods Class #3," Oct. 28, 6:30 p.m., free (801-562-1212 or www.mykitchencenter.com.

Viking Cooking School, 2233 S. 300 East, offers a variety of classes. For a schedule, log on to www.vikingcookingschool.com or call 801-464-0113.

Thanksgiving Point offers a variety of cooking classes. For a schedule, call 801-768-2300 or log on to www.thanksgivingpoint.com.

The Finishing School, 4880 S. Highland Circle, Holladay, offers youth and adult cooking classes. For a schedule, call 801-277-9244 or log on to www.thefinishingschoolslc.com.

Connie Mason, The Sun Oven Lady, offers free solar-cooking demonstrations. For a schedule, log on to mysunoven.blogspot.com or call 801-413-8914.