Denver-based Smashburger said Wednesday it will open the first two of 10 restaurants in Utah in August, at 3513 S. 2700 West and 2100 S. 1028 East.
A regional menu tailored to Utah residents' tastes will be featured in each restaurant, including the Beehive Smashburger and Smashchicken and Grasshopper Mint shakes made with H?gen-Dazs ice cream.
The company will open 30 to 60 other locations nationwide this year. Smashburger's business concept was funded with $15 million from private equity and concept development firm Consumer Capital Partners.
— Laura Hancock
Stocks plummet
Traders fearful of a rupture in Europe's financial system retreated Wednesday from risky investments.
Backcountry.com's CEO
It took a snow shovel for Jill Layfield to further know that she was at the right company.
OIl prices drop
The price of oil went south of $88 a barrel Wednesday, reaching its lowest level in seven months.
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