What's cooking

Advance registration is required for the following classes:

Lugano, 3364 S. 2300 East, offers "Springtime Cuisine," April 11, 11 a.m., $55; "Secrets of Tuscan Cooking," May 16, 11 a.m., $55 (801-412-9994).

Gygi Culinary Institute, 3500 South and 300 West, offers "Easy Gourmet: Easter Feast," March 26, 6 p.m., $49; "Authentic Thai Cuisine," March 28, 10 a.m., $49; "Kitchen Survival Guide for Beginning Cooks," March 28, 10 a.m., $30; "Delicious Meets Nutritious: Cooking with Xagave," March 28, 2 p.m., free (801-268-3316, mindym@gygi.com or www.gygi.com).

For Your Kitchen at the Newgate Mall, 3651 Wall Ave., Ogden, offers "Spring Into Cake Decorating No. 2," March 26, 6:30 p.m., $20; "Just Stuff It: Mexican Burritos & Enchiladas," April 2, 6:30 p.m., $20 (801-866-1111 or classes@fykitchen.com).

Macey's, Sandy, offers "Spring Brunches," March 31, 7 p.m., free (801-255-4888).

Lorken Food Finery, Gardner Village, offers "Roll Class No. 2," April 1, 6 p.m., $20; (801-938-1982 or www.lorkenfoodfinery.com).

Thanksgiving Point, Lehi, offers "The 101," March 31, 6:30 p.m., $40 (801-768-2300 or www.thanksgivingpoint.com).

Viking Cooking School at Kimball Distributing, 233 S. 300 East, offers a variety of classes. For a schedule, call 801-464-0113 or log on to vikingcookingschool.com.

Ace Hardware, 1075 N. 500 East, North Salt Lake, offers "Chinese Favorites," March 26, 6:30 p.m., $20 (801-383-3838).

Sandy Bosch Kitchen Center, 8940 S. 700 East, offers "Tostadas Con Carne," March 26, 6 p.m., free; "Tiffany's Table: Easter Ideas," March 27, noon, free; "Basic Bread," March 28, 11 a.m., free (801-562-1212 or www.mykitchencenter.com).

Sur La Table, Gateway, offers various cooking classes. For a schedule, call 801-456-0280 or log on to surlatable.com.

Marguerite Henderson, 1529 Hubbard Ave., offers "Welcome April Dinners for the Family," April 1, 6 p.m.,, $60 (582-9204 or www.margueritehenderson.com.

E-mail: vphillips@desnews.com