What's cooking

UVU Community Education is offering a series, "Meals in Minutes," on Thursdays from Jan. 29-Feb. 26, 6:30 p.m., at The Wooden Spoon Kitchen, 241 Main, American Fork, $59; and a second series, "Vegetarian Cooking," on Thursdays from Jan. 29-Feb. 26, 6:30 p.m. at Mountain View High, 665 W. Center, Orem, $105 (801-863-8012).

Ace Hardware, 1075 N. 500 East, North Salt Lake,, offers "Cupcakes!" Feb. 7, 10 a.m., $5 (383-3838).

Thanksgiving Point in Lehi offers "Bread in 5 Minutes a Day" Saturday, 11 a.m., $20 (801-768-2300 or www.thanksgivingpoint.com)/

Gygi Culinary Institute, 3500 South 300 West, offers "Kim's Red, White and Green Pasta," Thursday, 6 p.m., $49; "Super Bowls for the Super Bowl," Saturday, 10 a.m., $49 (268-3316 or www.gygi.com).

Les Madeleines, 216 E. 500 South, is offering "Chocolate Desserts," Feb. 3, 6:30 p.m., $50 (355-2294).

For Your Kitchen at the Newgate Mall, 3651 Wall Ave., Ogden, offers "Hands-On Kids Class," Saturday, 11:30 a.m., $15 (classes@fykitchen.com or 801-866-1111).

Bosch Kitchen Center, 6261 Highland Drive, offers "Whole Wheat Bread, Rolls and Coconut Rolls," Jan. 31, 10:30 a.m.; "European Pas tries for Your Sweetheart," Feb. 3, noon (www.jandjkitchen.com or 272-9922).

Harmons, 125 E. 13800 South, offers "Catch of the Day," Thursday, 6:30 p.m., $49. "Knife Skills," Friday, noon, $29; "Wine and Cheese," Friday, 6:30 p.m., $55; "Fresh Pasta WIth Finesse," Saturday, 6 p.m., $49 (617-0111 or www.harmonsgrocery.com).

E-mail: vphillips@desnews.com