Cooking classes and demonstrations in Utah

Mimi's Cafe; is featuring a Valentine's special of a three-course dinner for two for $25.99, Feb. 10-16.

The Blue Boar Inn and Restaurant will feature two entrees in addition to its winter menu during Valentine's Day weekend, Feb. 11-14. The entrees will include oysters Rockefeller, lamb and shrimp surf and turf and chocolate fondue.

Chipotle is offering buy-one-get-one burritos, bowls, salads and orders of tacos on Valentine's Day, Feb. 14, from 4-8 p.m. at all Salt Lake City locations.

Ali's Organics, 241 N. 380 West, La Verkin, is offering a class about growing lettuce or continued harvest, Feb. 15, 4 p.m.

Lion House is holding a frozen rolls recipe contest. Each entrant will receive a copy of the "Lion House Frozen Roll Cookbook" when it is released this summer, and the winner will receive a $100 Deseret Book gift card and appear on KSL Studio 5. Entries are due Feb. 28. Contest rules and information can be found at www.lionhousecontest.com.

Utah Girl Scouts will be taking orders for Girl Scout Cookies through Jan. 30. Pre-ordered cookies will be delivered in March, and cookie booths will be open March 11-27. Visit gsutah.org to make an online order or to find local cookie booths.

Market Street fish markets are offering fresh Oregon dungeness crab flown directly to Utah within hours of their catch as part of the crab festival, which runs through February.

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