From Deseret News archives:

Catering? Check this list

Published: Tuesday, Nov. 16, 2004 1:56 p.m. MST
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14. When are my guest guarantees due? (This is the number of guests that you will be paying for.)

15. Do you require a contract and deposit?

16. When will you provide the final bill?

17. What is your payment policy? Do you accept credit cards?

18. How much of a deposit do you need to hold my date?

19. What is your refund policy?

20. Are gratuities or tips included in your quoted price?

21. Do you provide food for the photographer, musicians, etc., and is there an additional fee?

Source: Maxine Turner, Cuisine Unlimited

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